Brut 172 by Hans van Wolde
Restaurant Brut 172, led by esteemed chef Hans van Wolde, redefines fine dining in the picturesque Limburg countryside, housed in a beautifully restored farmhouse. The space blends modern design with rustic charm, offeri… see more
De Leuf
Restaurant De Leuf in Voerendaal, Netherlands, offers a striking fusion of European and Asian culinary traditions, helmed by the dedicated Van de Bunt family. The menu features innovative dishes such as miso-marinated se… see more
Create by Guido Braeken
Housed in the meticulously restored historic barn of Oost Castle, now part of the Van Oys Maastricht Retreat, Create by Guido Braeken pairs a grand estate setting with sharp, contemporary design by Paul Linse. Chef Guido… see more
Sign up to unlock the full list, save places to Folios, log visits in Travelogue, and access more member only features.
Subscribe to unlock→