La Grenouillère
Set within a converted Picardy farmhouse on the Côte d'Opale, La Grenouillère is chef Alexandre Gauthier’s laboratory for "radical" contemporary French cuisine. The space, reimagined by architect Patrick Bouchain, featur… see more
Rozó
Restaurant Rozó, a transformed former print shop in Marcq-en-Barœul, offers a unique loft-style dining experience under a striking glass roof. The elegant interior features parquet flooring and a mezzanine for enjoying a… see more
Christophe Dufossé - Le Château de Beaulieu
Set within a 17th-century estate in the Hauts-de-France countryside, Christophe Dufossé’s flagship restaurant balances high-end gastronomy with a noticeably relaxed, unpretentious atmosphere. The space transitions from c… see more
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