Pedreira
Tucked away in the village of Pias, Restaurant Pedreira offers a refined update to Alentejo’s rustic culinary traditions. The kitchen prioritizes local provenance but steers clear of heavy, predictable tavern fare, optin… see more
Herdade do Touril
Set across 365 hectares of rugged coastal landscape, this 19th-century farm has been converted into a quiet retreat that prioritizes the stillness of the Alentejo countryside. The estate maintains its original agricultur… see more
Adega Típica 25 Abril
Housed in a former wine cellar, Adega Típica 25 de Abril is a temple to the unpretentious traditions of the Alentejo. The interior is defined by its rustic, utilitarian charm: cork carvings line the walls, red-and-white-… see more
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