Deadwood Social Club.

Perched on the second floor of the historic Saloon #10 complex, the Deadwood Social Club swaps the rowdy spirit of the Old West for the refined atmosphere of a northern Italian steakhouse. The setting is deeply rooted in local lore—occupying the site where Wild Bill Hickok met his end—but the experience today centers on white tablecloths, 19th-century dining rooms, and an impressive rooftop patio overlooking downtown. The kitchen balances American grit with Italian tradition, serving distinctive plates like bison ravioli, wild boar bolognese, and short rib mac and cheese. While the steak program is a primary draw, the cellar is equally notable, offering one of the most comprehensive wine lists in the Black Hills. It is a rare spot in town where you can pair a high-end Cabernet with a view of the rugged Black Hills landscape.