Alpine Inn.

Located in Hill City, the Alpine Inn is a preserved slice of the late 19th century that functions as both a boutique four-room hotel and a regional culinary landmark. Built in 1886, the property leans into its Victorian roots with period-correct wallpaper, antiques, and a grand staircase leading to the private guest quarters. While the rooms offer a quiet, historic retreat, the ground floor is defined by a bustling restaurant famous for its rigid yet high-quality dining format. The lunch menu leans into European ethnic flavors, while dinner is a streamlined affair centered on bacon-wrapped filet mignon and elaborate homemade desserts. It remains a traditional operation that eschews modern corporate norms: the inn maintains a strict cash-only policy and does not accept reservations.