Wine & Brine.

Wine & Brine is an exceptional dining destination in Moira, crafted by Head Chef Chris McGowan, who brings over two decades of culinary expertise from renowned chefs. The restaurant's commitment to using high-quality, locally sourced ingredients shines through its menu, featuring seasonal dishes infused with traditional techniques like brining and fermenting, presenting a fresh take on classic flavors. Set in a beautifully refurbished Georgian building, the ambiance is a blend of elegance and warmth, enhanced by an open kitchen and a cozy bar area. Its menu encourages sharing, with standout items like Black Pudding Sausage Rolls. Recognized with a Michelin Bib Gourmand, Wine & Brine promises generous portions and remarkable value, making it a top choice for anyone seeking a unique and flavorful dining experience.