Ayar Meyhanesi.

Tucked away in Antalya’s historic Kaleiçi old town, Ayar Meyhanesi offers a traditional Turkish tavern experience centered around fresh seafood and lively local culture. Operating out of a restored historic house, the restaurant pairs its atmospheric indoor space with a courtyard terrace complete with a small pool. The menu steers clear of generic grills, focusing instead on cold and hot Mediterranean mezes, seasonal fish, and octopus dishes designed to accompany glasses of rakı. As night falls, the venue transitions into a classic Turkish party, complete with live music. It is a lively, late-night spot that balances its identity as a relaxed neighborhood joint with a capacity to host celebratory group dinners. Vegan and vegetarian options ensure there is something for everyone.