Anne-Sophie Pic au Beau-Rivage Palace.

Restaurant Anne-Sophie Pic at the Beau-Rivage Palace in Lausanne offers a remarkable culinary experience led by celebrated chef Anne-Sophie Pic and Chef Jordan Theurillat. Known as the most Michelin-starred female chef in the world, Pic crafts a menu that highlights seasonal and local ingredients, drawing inspiration from Lake Geneva and nearby forests. Dishes such as Lake Geneva féra and venison chop exhibit a commitment to regional flavors. The restaurant features a modern, airy design by Tristan Auer, complemented by spectacular views of the lake. Diners can enjoy innovative non-alcoholic drink pairings alongside expertly curated wines from a vast cellar. With an emphasis on storytelling through cuisine, each dish offers a unique journey, making for a memorable fine dining experience.