El Rincón de Juan Carlos.

Restaurant El Rincón de Juan Carlos, located in the Royal Hideaway Corales Beach resort in Tenerife, offers an exceptional culinary journey enhanced by two Michelin Stars and three Repsol Suns. The Padrón brothers, Juan Carlos and Jonathan, craft innovative dishes that reinterpret traditional Canary Island cuisine using local and select international ingredients. Guests can savor an extensive tasting menu that features unique offerings, such as pickled Canarian tomatoes, daikon dumplings stuffed with scarlet prawn, and desserts like corn millefeuille. The elegant glass-walled setting provides stunning ocean views, while attentive service ensures a memorable experience. Thoughtful wine pairings further elevate the meal, making every visit a celebration of local flavors and culinary excellence.