Ferpel Gastronómico.

Discover Restaurant Ferpel Gastronómico, a Michelin-starred gem in Ortiguera, Asturias, where local chef Elio Fernández crafts a memorable dining experience centered on the region's freshest ingredients. The journey begins with freshly baked bread and a warm welcome from the owner-chef, who personally serves each guest. Choose between two expertly curated menus, Clásico or A Figueira, showcasing regional treasures like grey mullet, Eo estuary oysters, sea urchins, and artisanal sausages from the San Lorenzo company. As you savor each dish, enjoy breathtaking views from the serene upstairs dining room. Ferpel is more than a restaurant; it's a celebration of Asturian culture and culinary excellence, making it an essential stop for food lovers.