Terra Nostra Garden Restaurant.

Set within the legendary botanical park of the same name, this restaurant serves as the refined culinary heart of the Terra Nostra Garden Hotel. The dining room is a masterclass in Art Deco elegance, featuring expansive windows that look out over century-old trees and thermal waters. Chef Nuno Gonçalves leads a kitchen focused on a farm-to-table philosophy, modernizing traditional Azorean recipes with ingredients sourced directly from the archipelago. While the menu celebrates regional flavors, the property also houses a dedicated sushi bar that pairs Japanese techniques with local Atlantic catches. For a more casual interlude, the Gardener Bar & Terrace offers craft cocktails infused with botanicals harvested from the surrounding gardens. It remains one of the island’s most sophisticated spots to experience the unique volcanic terroir of Furnas.