Kai.

Restaurant Kai, located within the Wild Horse Pass Resort, offers a distinctive fine dining experience celebrating Native American culinary heritage. Honoring the traditions and ingredients of the Akimel O'otham and Pee-Posh tribes, Kai features a menu crafted from locally sourced produce and ancient agricultural practices, earning it the prestigious AAA Five Diamond and Forbes Five Star awards. Guests can indulge in innovative dishes such as tribal buffalo tenderloin and fry bread topped with lobster tail, all complemented by curated wine pairings. The restaurant's serene interior, adorned with local art and breathtaking views of the Sierra Estrella mountains, creates an immersive atmosphere that educates diners about Arizona’s rich culture and culinary history, making for a memorable culinary journey.