Friday Saturday Sunday.

Friday Saturday Sunday is a standout dining destination in Rittenhouse, offering a unique two-level experience. The restaurant features an elegant eight-course tasting menu priced at $130, showcasing the innovative and seasonally inspired cuisine of Chef Chad Williams. Downstairs, the vibrant Tank Bar invites guests to enjoy creative cocktails crafted by skilled bartenders, while the cozy, low-lit upstairs dining room sets the mood for both romantic dinners and communal gatherings. With a carefully curated wine list of around 70 selections available at a reasonable markup, dining here promises a delightful culinary journey. Renowned for its welcoming service that balances casual charm and sophistication, Friday Saturday Sunday has been a cherished neighborhood fixture for over 40 years.