Wharekauhau Country Estate.

Set on a 3,000-acre working sheep and cattle station, Wharekauhau Country Estate trades typical resort polish for the rugged elegance of a historic coastal farm. The property sits on the edge of the North Island, where dramatic clifftops overlook the surf of Palliser Bay. Accommodations are primarily clustered in individual cottage suites featuring open gas fireplaces and oversized bathtubs, designed with a nod to traditional lodge aesthetics. While the setting is remote, the experience is active; guests can spend mornings on quad bikes or touring the farm before retreating for estate-grown coastal lamb and regional Martinborough wines. It is a place where the wind-whipped scenery of the coast meets a refined, farm-to-table pace of life, complete with an indoor lap pool and a full-service spa.