JAN.

Restaurant JAN, led by Michelin-starred Chef Jan Hartwig, delivers an extraordinary culinary experience in a modern, elegant setting. Opened in May 2022, it quickly achieved three Michelin stars, a testament to its exceptional food. The restaurant features a meticulously crafted seven-course tasting menu that celebrates regional ingredients and innovative techniques, with options for supplementary signature dishes. Highlights include visually stunning creations like foie gras wonton dumplings and arctic char with dashi beurre blanc. The ambiance is casual yet sophisticated, with an open kitchen dubbed "Labor der Liebe," allowing guests to witness the artistry behind each dish. Attentive service is provided by a skilled team, enhancing the overall experience.