Lucia Restaurant & Bar.

Lucia Restaurant & Bar, located within the Bernardus Lodge & Spa in Carmel Valley, offers an upscale dining experience that highlights local, seasonal Californian cuisine in an elegantly casual atmosphere. Committed to freshness, the menu features innovative dishes crafted by Executive Chef Christian Ojeda, with ingredients sourced from the restaurant’s on-site garden. Guests can enjoy stunning views of the Carmel Valley and surrounding vineyards, either indoors or on the inviting outdoor patio. The design is chic yet relaxed, featuring a large fireplace and soft colors. Service is attentive and professional, enhancing the experience alongside an extensive wine list, expertly curated to complement the creative dishes. With valet parking and private dining options, Lucia is ideal for any occasion, ensuring a memorable visit with every meal.