Hartwood.

Restaurant Hartwood in Tulum, Mexico, offers a distinctive and eco-conscious dining experience. This off-grid eatery leverages solar energy and a wood-burning grill to prepare its innovative, daily-changing menu, which highlights locally sourced ingredients from nearby farms and markets. The ambiance is enchanting, set against a lush, jungle backdrop with an open-air layout, twinkling lights, and rustic decor that create a cozy yet refined atmosphere. Known for its unique dishes that fuse traditional Mexican flavors with global influences, Hartwood features options like salads crafted from fresh local produce and creative seafood preparations. Due to its high demand, reservations are advisable well in advance, making each visit feel exclusive and special.