Xocodiva.

Xocodiva brings a refined approach to Mexican cacao by blending regional beans with Belgian processing techniques. Located in the heart of the Zona Romántica, this boutique operates a nearby glass-fronted production kitchen where visitors can watch the 21-step process of hand-tempering and painting each truffle. The results are vibrant, edible pieces of art in flavors ranging from tart passion fruit to salted caramel. Beyond the display cases, the space doubles as an elegant café serving organic coffee sourced from a local family farm, alongside a curated selection of vintage-style jewelry. It is a quiet, design-forward retreat where the focus is on small-batch craftsmanship, whether you’re stopping in for a Nutella frappe or a box of hand-decorated barks. The atmosphere is sophisticated yet relaxed, occasionally hosting tarot readings for those lingering over their sweets.