De Mondion at The Xara Palace.

Perched atop the 17th-century bastions of Mdina within The Xara Palace, De Mondion offers a refined vantage point over the Maltese countryside. The kitchen focuses on modern Mediterranean plates where technical precision meets high-quality local sourcing; many of the vegetables and herbs are harvested from the hotel’s own regenerative gardens. While the interior is defined by an intimate, white-tablecloth elegance and local artwork, the real draw in warmer months is the outdoor terrace, providing panoramic views that stretch toward the coast. The menu often centers on expertly handled proteins, like Scottona beef, paired with an extensive wine list that balances international vintages with notable local finds. Despite the formal setting and historic architecture, the service remains approachable, making the space feel more like a private residence than a rigid institution.