Shōyu.

Restaurant Shōyu in Riga, Latvia, offers a standout dining experience rooted in authentic Japanese ramen. With a dedication to traditional recipes and methods, Shōyu utilizes specialized Japanese equipment and high-quality Asian ingredients, earning its Michelin Bib Gourmand award—the first for a ramen shop in Europe. The menu features a diverse array of ramen options, including classic, soupless, dashi-based, and vegan varieties, alongside gourmet starters and creative seasonal specials like their Maguro Bowl. The charming interior captures traditional Japanese aesthetics, providing an immersive ambiance. High-quality homemade noodles and exquisite presentation further enhance the dining journey, making Shōyu a must-visit for ramen enthusiasts and newcomers alike.