Casa Cuomo by Salvatore Cuomo.

Casa Cuomo brings a slice of neo-modern Italy to South Jakarta, trading standard trattoria tropes for an aesthetic inspired by the grandeur of an opera house. Led by Italian-Japanese celebrity chef Salvatore Cuomo, the kitchen focuses on technical precision and premium sourcing. The signature pizza dough is crafted using Italian mineral water and specialty flour before hitting a custom gold wood-fired oven for a quick, high-heat crisp. Beyond the crust, the menu leans into classic comforts like linguine alla vongole, saffron risotto, and tender steaks. The space transitions from a polished main dining room to a more relaxed top-floor lounge where live music often sets the tone. It is a calculated blend of high-end flair and approachable dining, suited as much for a business lunch on Jalan Gunawarman as it is for a late-night tiramisu.