Indian Accent.

Located inside The Lodhi, Indian Accent is widely credited with redefining modern Indian fine dining under the direction of chef Manish Mehrotra. The kitchen moves away from heavy, traditional gravies in favor of inventive, global techniques that highlight regional ingredients in unexpected ways. Signature dishes like the blue cheese naan and meetha aachar spare ribs demonstrate a playful approach to flavor, while the dedicated bread bar serves elevated staples like wild mushroom kulchas drizzled with truffle oil. The space is sleek and understated, featuring expansive glass walls and marble flooring that look out onto a quiet garden and reflecting pool. Whether opting for the full tasting menu or the more concise lunch, the experience remains focused on precise execution and a sophisticated, cosmopolitan interpretation of the subcontinent’s diverse culinary heritage.