The First.

Restaurant The First, located in Blankenhain, Germany, is a destination for those seeking an exceptional Italian dining experience with a local twist. Under the guidance of acclaimed chef Marcello Fabbri, known for earning the first Michelin star in Thuringia, the restaurant offers an evolving five-course menu featuring high-quality Mediterranean ingredients, including vegetables from Fabbri's own garden. The menu creates a unique dining experience each visit, complemented by the expertise of sommelier Thomas Stobbe, who curates a diverse selection of Italian wines. The warm ambiance, including a partially open kitchen and a charming summer terrace, pairs well with attentive service, making every meal a special occasion worth savoring.