CODA.

Restaurant Coda, located in Neukölln, Berlin, redefines dessert dining as Germany's first two-Michelin-starred dessert venue. With chef René Frank at the helm, guests embark on a 15-course tasting journey where dessert takes center stage, featuring innovative dishes that blend sweet and savory elements, like aubergine with pecan and liquorice salt. Coda focuses on seasonal, natural ingredients, steering clear of refined sugars and dairy, ensuring a balanced palate of umami, salty, sour, and bitter notes. The minimalist decor sets the stage for a multi-sensory experience, while an extensive beverage list, including German Rieslings and creative cocktails, enhances the culinary adventure. With attentive service in a relaxed atmosphere, Coda guarantees an unforgettable evening.