The St. Regis on the Bund, Shanghai.

Positioned directly on the historic waterfront, The St. Regis on the Bund anchors its identity to the dramatic contrast between old Shanghai and the Pudong skyline. The 192 guest rooms adopt a residential feel, balancing Art Deco motifs and magnolia embroidery with the brand’s hallmark 24-hour butler service. While the scale is significant, the atmosphere leans into ceremonial old-world hospitality rather than corporate anonymity. Dining is a highlight, headlined by Wolfgang Puck’s Spago on the rooftop and Celestial Court’s refined Huaiyang cuisine. For a local twist on brand tradition, the St. Regis Bar serves the "Bund Snapper," a five-spice and rice vinegar-infused take on the Bloody Mary. Between the indoor pool, extensive spa, and prime riverfront real estate, the property serves as a polished, high-style base for navigating the city’s past and future.