Андрé - André.

Helmed by Chef Andre Tokev, a prominent figure in Bulgaria’s culinary scene, André brings a polished, high-concept approach to Sofia’s city center. The menu is a study in modernizing traditional Bulgarian flavors through French-inspired techniques, resulting in dishes that are technically precise yet locally rooted. Housed in a sophisticated, minimalist space with soft lighting and an intimate feel, the restaurant functions as a stage for seasonal exploration. Diners can opt for a curated tasting menu that highlights the chef’s creative range, often featuring unexpected pairings and artful plating. The wine list follows suit, offering a thoughtful selection of regional Balkan labels alongside international vintages. It is a refined destination where the atmosphere is quiet enough for conversation but the food is designed to be the primary focus.