NOBU Barbuda.
Set on the famous pink sands of Princess Diana Beach—the historic site of the former K Club—Nobu Barbuda transforms the brand’s signature Japanese-Peruvian formula into an upscale Caribbean beach day. The menu delivers crowd favorites like miso black cod and rock shrimp tempura alongside island-specific twists, from local Barbudan spiny lobster grilled over Japanese robata coals to rum punches infused with local flavors. More than just a dining room, the venue operates as an exclusive beach club. Guests can book private beach cabanas complete with dedicated hosts, showers, and massage services, or arrange private sunset omakase dinners directly on the sand. It is a highly curated, ultra-relaxed destination dining experience that makes the most of Barbuda's pristine coastline.
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